(This is Flannery's second St Pat's outfit from her GrrMama!)Our St. Pat's was fun, but mostly just like any other day, except that we wore green, of course!
For lunch, I had Green Thai Curry that our Thai student made. It was spicy, but good and slightly green! Perfect!
That night, we had our small group from church over. We ate the (Partain) traditional fish 'n' chips, complete with (canned) Guinness (which is better than none at all!), shepherd's pie and cole slaw. For dessert we had strawberry shortcake with those yummy made-from-scratch biscuits. I couldn't find my Irish drinking songs or my big green hat, but we had fun nonetheless!
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